7/2/2023 0 Comments Quaver rest![]() ![]() Ketchup and sweet and sour flavours were also introduced, but for a limited time only and are no longer available. The product line went on to introduce two other flavours, prawn cocktail and salt and vinegar. They are deep fried to give a snack with a similar texture to krupuk (prawn crackers), but have a different flavour and are smaller with a curled-up rectangle shape (similar in cross-section to a quaver). The primary ingredient in Quavers is potato starch. Quavers are currently available in Cheese, Prawn Cocktail and Salt and Vinegar, but have had many other varieties over the years. In December 2020, Walkers announced that Prawn Cocktail and Salt and Vinegar would return to shelves in January 2021 due to popular demand. In August 2019, the packaging was updated alongside other Walkers Snacks, to inform about a reduction in plastic used on the packet. In July 2013, the six-packs were reduced in size removing 30% of the wrapping but keeping the same amount of bags inside. After a while, the brand was sold in simply Cheese flavour. In February 2011, Quavers packaging updated to a brighter bag colour with the Walkers logo on the packets again. The Cheese flavour was reduced to 87 Calories for a standard pack. In December 2009, Quavers, Wotsits, Squares, and French Fries all changed their packaging again to coincide with a "99 Calories or Less" range with a consumers’ focus on “New Year New Me”. Quavers' logo was changed slightly, and the flavours remained the same. ![]() The Multipack bags were in a different layout, being in Landscape style. This packaging reflected the usage of sunseed oil, which was used in all products. In February 2007, Walkers changed the packaging for Quavers, Wotsits, Squares, French Fries and Monster Munch. In September 2004, Ghost-shaped Cheese Quavers were released for Halloween, and returned in September 2005. In August 2002, a "Streaky Bacon" flavour was added to the range, which contained pink and brown pieces, that resembled bacon. Another packaging refresh took place in July 2000. In October 1998, the first relaunch coincided with the return of Prawn Cocktail with a new recipe (as such, was branded as "New") replacing Tangy Tomato, while the second relaunch coincided with a newly refreshed Cheese flavour. By 1997, the brand was part of Walkers' short-lived "Snackshack" range, and was relaunched twice in April 1998 and in March 1999. In 1996, a Tangy Tomato flavour was added to the range. Walkers, owned by PepsiCo, purchased the Quavers brand in July 1995, when it became one of the Frito Lay International brand names. In 1993, a Salt and Vinegar flavour was added to the range, and by this time, the packaging transitioned to the Walkers brand name. The brand was originally sold in cheese and smoky bacon flavours, but over the years flavours like Spicy Beef, Sweet and Sour, Prawn Cocktail, and Ketchup were also part of the range. Quavers were launched in 1968 with the advertising slogan "you get a lovely lot of Quavers in a bag", described as "curly potato puffs". The name comes from the musical note, quaver. Since 1997 they have been produced by Walkers. Launched in the UK in 1968, they were originally made by Smith's. Quavers are a deep-fried potato-based British snack food. For the type of musical note, see quaver. ![]() But even there, the objective comparison only holds within the same piece, since the length of an unmarked note is largely a matter of the performer's discretion.This article is about the snack food. The only thing that's objectively certain is that a staccato quaver is shorter than both a staccato crotchet and a non-staccato quaver. Of course, one also need not play a quaver followed by a quaver rest completely strictly, either, but there is probably less room for flexibility than there is with the staccato crotchet. It depends on the tempo, on the period and style of music, on the instrument for which the piece is written, on the notational context (such as the presence of other articulatory marks in the piece), on the composer's notational practice, and so on. The execution of a staccato dot could be to sound the note for as short a time as possible, or it could be to insert as short a break as possible between the staccato note and the following note. In practice, however, the staccato dot isn't necessarily so precise. Under this definition, the first two examples are the same. Sometimes it is said that a staccato dot is equivalent to reducing the note's duration to half of its nominal value and adding a rest to account for the balance of the time. ![]()
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